Huevos Rancheros For Two Recipe

Spice up your morning (or any meal!) with this quick and easy Huevos Rancheros recipe! Ready in just 10 minutes, this five-ingredient wonder is perfect for breakfast, brunch, lunch, or a light supper. A delicious combination of perfectly cooked eggs, savory refried beans, warm tortillas, melted cheese, and zesty salsa – it's a flavor explosion you won't want to miss!

Prep Time 5 mins
Cook Time 10 mins
Calories 615.6 kcal
Protein 74g
Rating 5.0 (5 Reviews)
Huevos Rancheros For Two 32

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Huevos Rancheros For Two

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Huevos Rancheros For Two? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Huevos Rancheros For Two

  1. Cook 2 large eggs over-easy or poached to your liking. Set aside.
  2. Heat 1/2 cup refried beans in the microwave or on the stovetop until warmed through.
  3. Warm 2 corn tortillas over an open gas flame for about 15-20 seconds per side, or in the microwave for 15-20 seconds. Alternatively, heat in a dry skillet over medium heat for 30-60 seconds per side.
  4. Assemble each Huevos Ranchero: Place one warmed tortilla on a plate. Top with 1/4 cup of warmed refried beans, one cooked egg, 1/4 cup shredded cheese (about 1 ounce), and 1 tablespoon of salsa.
  5. Serve immediately and enjoy! For extra flair, garnish with a dollop of sour cream, chopped black olives, sliced avocado, and/or fresh cilantro.

Nutrition Information (Approximate per serving)

Sodium

53 g

Sugar

15g

Fat

79g

Carbs

15g