Iced Espresso Marvo Recipe

Escape the ordinary with the Iced Espresso Marvo! This surprisingly refreshing twist on espresso combines the boldness of espresso with the effervescence of sparkling mineral water. Forget creamy additions – the light, bubbly texture is addictive. Perfect for a hot day or an anytime pick-me-up, this easy 2-minute recipe is your new favorite caffeinated treat. Discover a unique coffee experience!

Prep Time 2 mins
Cook Time 2 mins
Calories 4.8 kcal
Protein 0g
Rating 4.0 (1 Reviews)
Iced Espresso Marvo 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Iced Espresso Marvo

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How to Make Iced Espresso Marvo

  1. Fill a tall glass with 6-8 ice cubes.
  2. Pour 2 shots (approximately 4 ounces) of freshly brewed espresso over the ice.
  3. Top with 4-6 ounces of chilled sparkling mineral water.
  4. Add sweetener to taste, if desired.
  5. Gently stir and serve immediately. Enjoy your bubbly Espresso Marvo!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

1g

Carbs

0g