Coffee Granita Recipe

Indulge in this incredibly refreshing Coffee Granita! This easy-to-make recipe combines the rich flavor of strong coffee with a light and airy whipped cream topping, dusted with cocoa powder for an extra touch of decadence. Perfect for a hot summer day or a sophisticated dessert, this granita is sure to impress. Get ready for a taste of pure icy heaven!

Prep Time 20 mins

Cook Time 1440 mins

Calories 182.2 kcal

Protein 1g

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103

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Coffee Granita

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How to Make Coffee Granita

In a medium bowl, whisk together 2 cups of freshly brewed strong coffee, 1/2 cup of castor sugar until the sugar is completely dissolved.
Pour the coffee mixture into a shallow, freezer-safe container (ideally at least 2 inches deep).
Freeze for at least 6 hours, or preferably overnight, until solid.
Remove from the freezer and break the frozen coffee mixture into chunks using a fork. The goal is to create a rough, icy texture.
Return the granita to the freezer for another 30-60 minutes to refreeze slightly.
In a separate bowl, whip 1 cup of heavy cream using an electric mixer until soft peaks form.
Gradually add 2 tablespoons of icing sugar while continuing to whip until stiff peaks form.
Cover the whipped cream and refrigerate until ready to serve.
To serve, scoop the coffee granita into 6 glasses.
Top each serving with a generous spoonful of whipped cream.
Dust with cocoa powder and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

65g

Fat

39g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Drinks & Cocktails European Italian The Americas American Vegetarian Gluten Free Summer Recipes Baking Coffee Recipes

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Preparation Occasion Low Protein 5 Ingredients Or Less Beverages 1 Day Or More Easy Dietary Low Sodium Low In Something Presentation Served Cold

Frequently Asked Questions

How long does it take to make Coffee Granita?

Coffee Granita takes about 1460 minutes from start to finish — roughly 20 minutes to prepare and 1440 minutes to cook.

How many calories are in Coffee Granita?

Coffee Granita has approximately 182.2 calories per serving, with about 1 g protein, 5 g carbohydrates and 19 g fat.

What ingredients do I need for Coffee Granita?

The key ingredients for Coffee Granita are Espresso Coffee, Caster Sugar, Double Cream, Icing Sugar, Cocoa Powder. See the full list with measurements above.