Instant Tiramisu Recipe

Indulge in this guilt-free delight! Our Instant Tiramisu recipe delivers a surprisingly rich and decadent taste in just minutes, without the hefty calories. Perfect for a quick dessert or a satisfying treat anytime.

Prep Time 5 mins
Cook Time 5 mins
Calories 114.2 kcal
Protein 8g
Rating 4.0 (1 Reviews)
Instant Tiramisu 36

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Instant Tiramisu

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How to Make Instant Tiramisu

  1. Combine 8 ounces of mascarpone cheese, 1/4 cup of sugar, and 1 teaspoon of vanilla extract in a food processor.
  2. Process until completely smooth and creamy.
  3. Split 24 ladyfingers in half lengthwise.
  4. Arrange 24 ladyfinger halves in a single layer in an 11x7-inch baking dish.
  5. Drizzle half of 2 tablespoons of Kahlúa over the ladyfingers and let stand for 5 minutes.
  6. Spread half of the mascarpone mixture evenly over the soaked ladyfingers.
  7. Repeat steps 5 and 6 with the remaining ladyfingers, Kahlúa, and mascarpone mixture.
  8. Sprinkle generously with unsweetened cocoa powder.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

22g

Fat

14g

Carbs

2g