Ingredients for Italian Hot Spicy Oven Fried Chicken
- 4 boneless skinless chicken breasts
- 1 packet (approximately 1 ounce) Shake 'n Bake seasoning
- 1 tablespoon Cajun seasoning
- 1 tablespoon rotisserie seasoning
- 1/4 cup Italian dressing
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic salt
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How to Make Italian Hot Spicy Oven Fried Chicken
- Preheat oven to 400 degrees F (200 degrees C).
- In a large resealable bag or shallow dish, combine 1 packet (approximately 1 ounce) Shake 'n Bake seasoning, 1 tablespoon Cajun seasoning, and 1 tablespoon rotisserie seasoning.
- Pour 1/4 cup Italian dressing into a shallow bowl.
- Dip each chicken piece into the Italian dressing, ensuring it's evenly coated. Then, add the chicken to the bag with the seasoning mix. Seal the bag and shake until the chicken is thoroughly coated.
- Arrange the chicken in a single layer on a baking sheet. Bake for 20-25 minutes, or until the chicken is cooked through and the coating is golden brown and crispy. Internal temperature should reach 165°F (74°C).
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
6g
Fat
7g
Carbs
0g