Jello Shots Chocolate Fudge Rum Chata Pudding Recipe

Indulge in decadent chocolate fudge pudding with a boozy twist! This easy-to-make recipe transforms creamy Rum Chata liqueur (a delicious rum cream liqueur – google it if you're unfamiliar!) into irresistible Jello shots perfect for Christmas parties or a grown-up dessert. Imagine rich chocolate mousse in a shot glass! Easily adaptable for kids with a simple alcohol-free version using extra milk. Prepare to impress your guests with this festive treat – the perfect balance of sweet, creamy, and (optional) boozy deliciousness.

Prep Time 10 mins
Cook Time 8 mins
Calories 536 kcal
Protein 8g
Rating Be the first
Jello Shots Chocolate Fudge Rum Chata Pudding 34

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Jello Shots Chocolate Fudge Rum Chata Pudding

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How to Make Jello Shots Chocolate Fudge Rum Chata Pudding

  1. In a medium saucepan, combine the chocolate chips, heavy cream, and sugar. Heat over low heat, stirring constantly, until the chocolate is melted and the mixture is smooth.
  2. Remove from heat and stir in the vanilla extract and Rum Chata (or milk for the kid-friendly version).
  3. In a separate bowl, whisk together the gelatin and cold water until the gelatin is softened.
  4. Add the softened gelatin to the chocolate mixture and stir until fully dissolved.
  5. Pour the mixture into shot glasses or parfait glasses, filling them about ¾ full.
  6. Refrigerate for at least 2 hours, or until set.
  7. Garnish with whipped cream, chocolate shavings, or a sprinkle of cocoa powder before serving.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

55g

Fat

85g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein 5 Ingredients Or Less Desserts Eggs Dairy American Easy Dinner Party Holiday Event Puddings And Mousses Chocolate Dietary Low Sodium Low In Something 3 Steps Or Less

Frequently Asked Questions

How long does it take to make Jello Shots Chocolate Fudge Rum Chata Pudding?

Jello Shots Chocolate Fudge Rum Chata Pudding takes about 18 minutes from start to finish — roughly 10 minutes to prepare and 8 minutes to cook.

How many calories are in Jello Shots Chocolate Fudge Rum Chata Pudding?

Jello Shots Chocolate Fudge Rum Chata Pudding has approximately 536 calories per serving, with about 8 g protein, 11 g carbohydrates and 42 g fat.

What ingredients do I need for Jello Shots Chocolate Fudge Rum Chata Pudding?

The key ingredients for Jello Shots Chocolate Fudge Rum Chata Pudding are Chocolate Fudge Instant Pudding Mix, Milk, Rum, Cool Whip Topping. See the full list with measurements above.

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