Kahlua Cake Cocktail Recipe

Indulge in this decadent Kahlúa Cake Cocktail, a sophisticated twist on a classic. Inspired by Monin Australia, this easy 2-minute recipe layers creamy cake-flavored goodness with the rich taste of Kahlúa coffee liqueur and the bubbly refreshment of cola. Perfect for a quick after-dinner treat or a special occasion, this cocktail is sure to impress! #KahluaCocktail #CocktailRecipe #EasyCocktail #MoninAustralia #CoffeeCocktail #DessertCocktail

Prep Time 2 mins
Cook Time 2 mins
Calories 183.9 kcal
Protein 1g
Rating 4.0 (1 Reviews)
Kahlua Cake Cocktail 18

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Kahlua Cake Cocktail

  • Strawberry Liqueur
  • 50ml Kahlúa Coffee Liqueur
  • Galliano
  • Cola
  • Cream

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How to Make Kahlua Cake Cocktail

  1. In a shaker, combine the vanilla ice cream and gently blend until smooth.
  2. Pour the blended ice cream into a chilled martini glass.
  3. In a separate glass, gently stir together the Kahlúa and cola.
  4. Carefully layer the Kahlúa and cola mixture on top of the ice cream in the martini glass.
  5. Garnish with chocolate sprinkles and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

61g

Fat

18g

Carbs

5g

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