Ingredients for Kittencal's Do Ahead Garlic
- Garlic Heads
- 6 tablespoons olive oil (or other neutral oil)
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How to Make Kittencal's Do Ahead Garlic
- Separate 30 large heads of garlic into individual cloves.
- Peel the skin off each garlic clove. (Tip: Soaking the heads in warm water for 10 minutes makes this step easier)
- Add the peeled cloves to a food processor and pulse until finely minced.
- Transfer the minced garlic to a medium glass bowl.
- Add 6 tablespoons of olive oil (or enough to coat the garlic and prevent sticking).
- Stir until the garlic and oil are thoroughly combined.
- Spoon the garlic mixture into an ice cube tray, filling each compartment evenly. Press down gently to compact.
- Freeze for at least 4 hours, or until solid. Once frozen, pop the garlic cubes out of the tray and store them in a freezer-safe bag for up to 3 months.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
9g
Fat
1g
Carbs
26g