Ingredients for Kittencal's Garlic Bread Sandwich
- 1 loaf (8-10 inches) store-bought garlic bread
- Deli Turkey
- 4 ounces thinly sliced salami
- 4 ounces thinly sliced bologna
- Green Bell Pepper
- Onion
- Fresh Ground Black Pepper
- Mozzarella Cheese
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How to Make Kittencal's Garlic Bread Sandwich
- Preheat oven to 400°F (200°C).
- Remove garlic bread from foil packaging and separate into two halves.
- Layer the bottom half with 4 oz thinly sliced turkey, 4 oz thinly sliced bologna, 4 oz thinly sliced salami, 1/2 cup chopped green bell pepper, and 1/4 cup thinly sliced onion.
- Generously sprinkle black pepper over the onions and peppers. Top with 6 slices of your favorite cheese (approx. 6 oz).
- Top with the remaining garlic bread half.
- Carefully wrap the sandwich back in foil, ensuring it's tightly sealed.
- Bake for 20-25 minutes, or until the bread is golden brown and the cheese is melted and bubbly.
- Let cool slightly before slicing. Using a serrated knife, cut the loaf into 6 (or more) generous slices and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
46 g
Sugar
8g
Fat
56g
Carbs
11g
