Ingredients for Lemon Breakfast Drink
- 1 cup lemon yogurt
- 1/2 cup frozen orange juice concentrate, thawed
- 1/2 cup peach slices
- 1/2 cup ice cubes
- 1/2 cup lemon concentrate
- touch of honey (optional)
- touch of maple syrup (optional)
- 1 lemon wedge
- 1 peach slice
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How to Make Lemon Breakfast Drink
- Combine 1 cup lemon yogurt, 1/2 cup lemon concentrate, and 1/2 cup peach slices in a blender.
- Blend on low speed until the mixture is mostly smooth.
- Add 1/2 cup ice cubes; blend until desired consistency is reached (you may need to add more ice for a thicker smoothie).
- Taste and adjust sweetness if needed (optional: add a touch of honey or maple syrup).
- Pour into a glass and serve immediately. Garnish with a lemon wedge and peach slice if desired.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
343g
Fat
8g
Carbs
29g