Lemon Dessert Ww 2 Points For Entire Recipe Recipe

Craving lemon meringue pie but watching your weight? This sugar-free, low-fat lemon dessert is the perfect guilt-free indulgence! It tastes incredibly similar to classic lemon meringue pie filling, but with a fraction of the calories and fat. Made with a simple cook-and-serve pudding mix (not instant!), this dreamy dessert is ready in minutes and requires minimal effort. Get ready to impress your taste buds without derailing your healthy eating plan!

Prep Time 5 mins
Cook Time 15 mins
Calories 10.9 kcal
Protein 3g
Rating 3.9 (32 Reviews)
Lemon Dessert Ww 2 Points For Entire Recipe

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Lemon Dessert Ww 2 Points For Entire Recipe

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How to Make Lemon Dessert Ww 2 Points For Entire Recipe

  1. In a medium saucepan, whisk together 1 ½ cups of water and 1 (3.4 ounce) package of sugar-free lemon pudding mix until smooth.
  2. Bring the mixture to a boil over medium heat, stirring constantly.
  3. Reduce heat to low and continue whisking until the pudding thickens, about 1-2 minutes.
  4. Remove from heat and stir in 1 (3 ounce) package of sugar-free lemon gelatin (Jello). Whisk until completely dissolved.
  5. Pour the mixture into individual dessert dishes or ramekins.
  6. Refrigerate for at least 2 hours, or until completely set.
  7. Before serving, top with 1/2 cup of fat-free whipped topping (like Cool Whip).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g