Ingredients for Apple Strawberry Salsa
- 1 cup fresh strawberries
- 1 large apple (about 1 cup)
- Kiwi Fruits (not found in recipe)
- Pineapple (not found in recipe)
- Splenda Sugar Substitute (not found in recipe; honey is used for sweetness)
- Strawberry Jam (not found in recipe)
- 1/4 cup red onion, finely chopped
- juice of 1/2 lime
- 1 tablespoon honey (or to taste)
- 1/4 cup chopped fresh mint leaves
- Fat-free cool whip (for serving)
- Low-calorie vanilla wafers (for serving)
- Yogurt (for serving)
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How to Make Apple Strawberry Salsa
- Dice 1 large apple (about 1 cup) into small pieces.
- Hull and slice 1 cup of fresh strawberries.
- Finely chop 1/4 cup of red onion.
- In a medium bowl, gently combine the diced apple, sliced strawberries, and red onion.
- Add the juice of 1/2 lime and 1 tablespoon of honey (or to taste).
- Mix well and gently stir in 1/4 cup chopped fresh mint leaves.
- Taste and adjust sweetness or lime juice as needed.
- Chill for at least 30 minutes before serving to allow flavors to meld.
- Serve over fat-free cool whip, with low-calorie vanilla wafers, or as a topping for your favorite yogurt. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
54g
Fat
0g
Carbs
6g