Lemon Limey Quencher Recipe

Beat the heat with this incredibly refreshing Lemon Limey Quencher! Perfect for hot days and those watching their sugar intake, this recipe is diabetic and dialysis-friendly. Made with only fresh citrus and a touch of sweetener, it's the ultimate low-sugar hydration boost. Easy to make in under 5 minutes!

Prep Time 2 mins
Cook Time 2 mins
Calories 21 kcal
Protein 0g
Rating Be the first
Lemon Limey Quencher 43

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Lemon Limey Quencher

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How to Make Lemon Limey Quencher

  1. Juice one medium lemon and one medium lime (approximately 1/4 cup combined juice).
  2. In a small cup or glass, combine the lemon and lime juice.
  3. Add 1-2 packets of Splenda (or your preferred sugar substitute) to taste and stir well until dissolved.
  4. Fill the cup with ice cubes.
  5. Top with 8 ounces of cold water.
  6. Stir gently and enjoy your delicious, refreshing Lemon Limey Quencher!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

9g

Fat

0g

Carbs

2g

Frequently Asked Questions

How long does it take to make Lemon Limey Quencher?

Lemon Limey Quencher takes about 4 minutes from start to finish — roughly 2 minutes to prepare and 2 minutes to cook.

How many calories are in Lemon Limey Quencher?

Lemon Limey Quencher has approximately 21 calories per serving, with about 0 g protein, 2 g carbohydrates and 0 g fat.

What ingredients do I need for Lemon Limey Quencher?

The key ingredients for Lemon Limey Quencher are Lime Juice, Lemon Juice, Splenda Sugar Substitute, Ice Cubes, Water. See the full list with measurements above.

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