Ingredients for Lemonade With Strawberry Ice Cubes
- Fresh Lemon Juice
- 1 cup granulated sugar
- Cold Water
- 1 cup fresh strawberries
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How to Make Lemonade With Strawberry Ice Cubes
- In a large pitcher, combine 1 cup of sugar and 1 cup of lemon juice. Stir until the sugar is completely dissolved.
- Add 6 cups of water to the pitcher and stir gently to combine.
- Refrigerate the lemonade for at least 30 minutes to allow the flavors to meld.
- While the lemonade chills, prepare the strawberry ice cubes: Combine 1 cup of fresh strawberries, 2 tablespoons of sugar, and 2 tablespoons of water in a blender. Blend until completely smooth.
- Pour the strawberry puree into an ice cube tray and freeze for at least 4 hours, or until solid.
- To serve, add 2-3 strawberry ice cubes to each glass. Pour chilled lemonade over the ice cubes to fill the glass. Garnish with fresh strawberries or a lemon wedge (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
303g
Fat
0g
Carbs
28g