Ingredients for Linda's Fantabulous Baked Potatoes
- 2-3 large russet potatoes (or your preferred baking potato variety)
- Sour Cream
- Unsalted Butter
- Chives
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How to Make Linda's Fantabulous Baked Potatoes
- Preheat your oven to 500°F (260°C).
- Scrub your potatoes thoroughly and pat them completely dry with a clean kitchen towel.
- Prick the potatoes all over with a fork to allow steam to escape.
- Place the potatoes directly on the oven rack.
- Bake for 60-70 minutes, or until a fork easily pierces the center.
- Carefully remove the potatoes from the oven – they will be very hot and steamy. Let them cool slightly before handling.
- Cut the potatoes open and fluff the inside with a fork.
- Top with your favorite fixings (sour cream, cheese, chives, bacon bits – the possibilities are endless!) and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
6g
Fat
0g
Carbs
12g
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Time To Make Course Main Ingredient Cuisine Preparation North American Low Protein Healthy 5 Ingredients Or Less Side Dishes Potatoes Vegetables American Easy Beginner Cook Diabetic Low Fat Vegetarian Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Inexpensive Healthy 2 Northeastern United States Low In Something 3 Steps Or Less 4 Hours Or Less
