Lovely Lemon Fondue Recipe

This incredibly easy summer dessert recipe is ready in minutes! A bright and zesty lemon fondue, perfect for warm evenings. Customize it with your favorite dippers – fruit, cookies, pound cake – the possibilities are endless! #lemonfondue #summerdessert #easyrecipe #fondue #lemon

Prep Time 5 mins
Cook Time 10 mins
Calories 373.6 kcal
Protein 0g
Rating Be the first
Lovely Lemon Fondue 56

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Lovely Lemon Fondue

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How to Make Lovely Lemon Fondue

  1. In a heavy saucepan, whisk together 1/2 cup granulated sugar, 2 tablespoons cornstarch, and a pinch of salt until well combined.
  2. Gradually whisk in 1 cup of water until the mixture is completely smooth and lump-free.
  3. Cook over medium heat, whisking constantly, until the mixture comes to a boil and thickens significantly (about 1-2 minutes).
  4. Remove from heat and stir in 4 tablespoons (1/2 stick) of unsalted butter, 1/4 cup fresh lemon juice, and 1 tablespoon lemon zest until the butter is completely melted and the mixture is smooth.
  5. Transfer the lemon mixture to a fondue pot or heatproof serving bowl.
  6. Keep warm over a low heat or use a warming plate to maintain serving temperature.
  7. Serve immediately with your favorite dippers and enjoy!
  8. Garnish with fresh lemon slices and berries for an extra touch of elegance!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

162g

Fat

58g

Carbs

18g

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Frequently Asked Questions

How long does it take to make Lovely Lemon Fondue?

Lovely Lemon Fondue takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Lovely Lemon Fondue?

Lovely Lemon Fondue has approximately 373.6 calories per serving, with about 0 g protein, 18 g carbohydrates and 28 g fat.

What ingredients do I need for Lovely Lemon Fondue?

The key ingredients for Lovely Lemon Fondue are Sugar, Cornstarch, Water, Butter, Lemon Juice, Lemon Rind. See the full list with measurements above.

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