Low Carb Sesame Crackers Recipe

Craving crackers on your low-carb journey? These crispy sesame crackers are the perfect guilt-free indulgence! Made with simple ingredients and bursting with nutty sesame flavor, this recipe delivers satisfying crunch without the carbs. Get ready to enjoy approximately 24 delicious crackers in under 30 minutes!

Prep Time 10 mins
Cook Time 28 mins
Calories 53.2 kcal
Protein 6g
Rating 3.0 (2 Reviews)
Low Carb Sesame Crackers 30

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Low Carb Sesame Crackers

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How to Make Low Carb Sesame Crackers

  1. Preheat oven to 325°F (160°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, combine all ingredients until a dough ball forms.
  3. On a lightly floured surface, roll the dough into a 1-inch diameter log.
  4. Using a sharp knife, slice the log into 3/8-inch thick rounds.
  5. Place the rounds onto the prepared baking sheet, leaving about 1 inch between each cracker.
  6. Gently flatten each round to a 2-inch diameter circle using a fork or your fingers.
  7. Bake for 14-18 minutes, or until golden brown and crispy.
  8. Let cool completely on the baking sheet before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

1g

Fat

5g

Carbs

0g