Ingredients for Low Carb Sesame Crackers
- Almond Meal
- Sesame Seeds
- Parmesan Cheese
- Egg White
- Prepared Mustard
- Garlic Powder
- Salt
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How to Make Low Carb Sesame Crackers
- Preheat oven to 325°F (160°C). Line a baking sheet with parchment paper.
- In a medium bowl, combine all ingredients until a dough ball forms.
- On a lightly floured surface, roll the dough into a 1-inch diameter log.
- Using a sharp knife, slice the log into 3/8-inch thick rounds.
- Place the rounds onto the prepared baking sheet, leaving about 1 inch between each cracker.
- Gently flatten each round to a 2-inch diameter circle using a fork or your fingers.
- Bake for 14-18 minutes, or until golden brown and crispy.
- Let cool completely on the baking sheet before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
1g
Fat
5g
Carbs
0g