Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Mac And Cheese Quesadillas? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Mac And Cheese Quesadillas
- **Microwave Method:**
- Place one tortilla on a microwave-safe plate.
- Spread half of the macaroni and cheese evenly over the tortilla.
- Top with the second tortilla.
- Microwave on high for 1 minute 15 seconds to 1 minute 45 seconds, or until the cheese is melted and bubbly and the tortilla is lightly golden.
- Let cool slightly, then cut into wedges and serve immediately.
- **Stovetop Method:**
- Place one tortilla in a medium skillet over medium heat. Add butter if using.
- Spread half of the macaroni and cheese over the tortilla.
- Top with the second tortilla.
- Cook for 2-3 minutes per side, or until golden brown and the cheese is melted and gooey. Press down gently with a spatula to ensure even cooking.
- Let cool slightly, then cut into wedges and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
5g
Fat
6g
Carbs
11g