Ingredients for Magic Cookie Bars
- 1 cup (2 sticks) softened butter
- 1 1/2 cups graham cracker crumbs
- 1 (14-ounce) can sweetened condensed milk
- 2 cups semi-sweet chocolate chips
- 1 large egg
- 1 cup chopped nuts (optional)
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Magic Cookie Bars? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Magic Cookie Bars
- Preheat oven to 350°F (175°C). Grease and flour a 13x9 inch baking pan.
- In a large bowl, beat together 1 cup (2 sticks) softened unsalted butter, 1 (14-ounce) can sweetened condensed milk, and 1 large egg until well combined.
- Stir in 1 1/2 cups graham cracker crumbs until evenly distributed.
- Pour the mixture into the prepared baking pan and spread evenly. Do not press down.
- Sprinkle the entire surface with 2 cups chocolate chips and 1 cup chopped nuts (optional).
- Lightly press the chocolate chips and nuts into the mixture using a fork.
- Bake for 25-30 minutes, or until the edges are lightly golden brown and the center is set.
- Let the bars cool completely in the pan before cutting into squares. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
76g
Fat
39g
Carbs
6g