Makeover Toffee Crunch Dessert Recipe

Craving a decadent toffee crunch dessert but watching your waistline? This lighter version delivers all the irresistible toffee crunch and creamy goodness with fewer calories! A simple no-bake recipe perfect for potlucks, parties, or a delightful weeknight treat. Get ready for layers of buttery toffee, fluffy pudding, and melt-in-your-mouth cake!

Prep Time 15 mins
Cook Time 20 mins
Calories 158 kcal
Protein 7g
Rating Be the first
Makeover Toffee Crunch Dessert 55

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Makeover Toffee Crunch Dessert

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How to Make Makeover Toffee Crunch Dessert

  1. In a large bowl, whisk together 2 cups of milk and the instant vanilla pudding mix for 2 minutes until smooth.
  2. Let the pudding mixture stand for 2 minutes, or until it begins to thicken.
  3. Gently stir in 1 (8 ounce) container of thawed whipped topping until combined.
  4. Carefully fold in the remaining 1 (8 ounce) container of whipped topping until just combined; do not overmix.
  5. Grease a 13x9x2 inch baking dish with nonstick cooking spray.
  6. In the prepared dish, layer half of the cubed pound cake.
  7. Spread half of the pudding mixture evenly over the cake layer.
  8. Sprinkle half of the crushed toffee bars over the pudding layer.
  9. Repeat layers with the remaining cake, pudding mixture, and crushed toffee bars.
  10. Cover the dessert and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld and the dessert to set completely before serving.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

70g

Fat

7g

Carbs

10g

Frequently Asked Questions

How long does it take to make Makeover Toffee Crunch Dessert?

Makeover Toffee Crunch Dessert takes about 35 minutes from start to finish — roughly 15 minutes to prepare and 20 minutes to cook.

How many calories are in Makeover Toffee Crunch Dessert?

Makeover Toffee Crunch Dessert has approximately 158 calories per serving, with about 7 g protein, 10 g carbohydrates and 4 g fat.

What ingredients do I need for Makeover Toffee Crunch Dessert?

The key ingredients for Makeover Toffee Crunch Dessert are Nonfat Milk, Sugar Free Instant Vanilla Pudding Mix, Frozen Fat Free Whipped Topping, Angel Food Cake, Butterfinger Candy Bars. See the full list with measurements above.

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