Ingredients for After School Health Snacks For Kids
- 1 1/2 cups crushed wafers
- 1/4 cup honey
- 1/2 cup raisins
- 1/2 cup chunky peanut butter
- 2 tablespoons instant nonfat dry milk powder
- 1 1/2 cups crushed Triscuit crackers
- 1 1/2 cups graham cracker crumbs
- 1 teaspoon milk (optional)
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How to Make After School Health Snacks For Kids
- Preheat your oven to 350°F (175°C) if using graham crackers to toast them slightly for added crunch (optional).
- In a large bowl, combine 1 ½ cups crushed Triscuit crackers (or graham cracker crumbs), ¼ cup honey, ½ cup raisins, ½ cup peanut butter, and 2 tablespoons instant nonfat dry milk powder.
- Mix thoroughly until all ingredients are well combined and a dough forms. If the mixture is too dry, add a teaspoon of milk at a time until it holds together.
- Roll the mixture into 1-inch balls.
- Roll the balls in the remaining crushed Triscuit or graham cracker crumbs to coat.
- Serve immediately for a warm, gooey treat or chill in the refrigerator for 30 minutes for firmer bites.
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
28g
Fat
26g
Carbs
26g