Mango Daiquiri Recipe

Escape to the tropics with this irresistible Mango Daiquiri recipe! Bursting with the sweet, juicy flavor of fresh mangoes, this refreshing cocktail is a perfect blend of sweet and tart. Easy to make in just 15 minutes, this Better Homes and Gardens inspired recipe is ideal for a hot summer day or any tropical-themed gathering. Get ready for a taste of paradise!

Prep Time 10 mins
Cook Time 15 mins
Calories 175 kcal
Protein 2g
Rating Be the first
Mango Daiquiri 53

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mango Daiquiri

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How to Make Mango Daiquiri

  1. Cut 2 ripe mangoes into chunks.
  2. In a blender, combine the mango chunks, 2 ounces of white rum, 1 ounce of fresh lime juice, ½ ounce of orange liqueur (such as Cointreau or Triple Sec), and 1 tablespoon of sugar.
  3. Blend until completely smooth.
  4. With the blender running, slowly add 1 cup of ice cubes through the lid until a slushy consistency is reached.
  5. Pour into chilled martini or margarita glasses.
  6. Garnish with fresh mango wedges and a lime slice.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

100g

Fat

0g

Carbs

9g

Frequently Asked Questions

How long does it take to make Mango Daiquiri?

Mango Daiquiri takes about 25 minutes from start to finish — roughly 10 minutes to prepare and 15 minutes to cook.

How many calories are in Mango Daiquiri?

Mango Daiquiri has approximately 175 calories per serving, with about 2 g protein, 9 g carbohydrates and 0 g fat.

What ingredients do I need for Mango Daiquiri?

The key ingredients for Mango Daiquiri are Mangoes, Dark Rum, Lime Juice, Orange Liqueur, Sugar, Ice Cubes. See the full list with measurements above.

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