Ingredients for Mango Grand Margarita
- 2 oz Tequila Blanco
- Grand Marnier
- 4 oz Mango Puree (fresh or frozen)
- Limes
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How to Make Mango Grand Margarita
- Combine tequila, mango puree, lime juice, and Cointreau or Triple Sec in a cocktail shaker.
- Fill the shaker with ice.
- Close the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
- Rub a lime wedge around the rims of 2-3 margarita glasses.
- Dip the rims of the glasses in coarse salt or sugar.
- Fill the glasses with ice.
- Strain the margarita mixture into the prepared glasses.
- Garnish each margarita with a fresh mango slice.
- Enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
14g
Fat
0g
Carbs
2g