Maple Sauce For Strawberries Recipe

Indulge in this irresistible Maple Strawberry Dessert! A delightful combination of sweet maple syrup and creamy sour cream perfectly complements the juicy sweetness of fresh strawberries. This easy recipe, a family favorite, requires just a touch of prep and an hour of chilling to create a mouthwatering dessert that will have you craving more. Get ready for an explosion of flavor!

Prep Time 20 mins
Cook Time 70 mins
Calories 146.9 kcal
Protein 3g
Rating Be the first
Maple Sauce For Strawberries 56

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Maple Sauce For Strawberries

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How to Make Maple Sauce For Strawberries

  1. In a medium bowl, whisk together 1 cup of sour cream and 1/2 cup of pure maple syrup until smooth.
  2. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld.
  3. Wash and hull 1 pound of fresh strawberries. Arrange them evenly in eight dessert bowls.
  4. Sprinkle 2 tablespoons of light brown sugar evenly over the strawberries in each bowl.
  5. Gently pour the chilled sour cream and maple syrup mixture over the sugared strawberries just before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

65g

Fat

18g

Carbs

7g

Frequently Asked Questions

How long does it take to make Maple Sauce For Strawberries?

Maple Sauce For Strawberries takes about 90 minutes from start to finish — roughly 20 minutes to prepare and 70 minutes to cook.

How many calories are in Maple Sauce For Strawberries?

Maple Sauce For Strawberries has approximately 146.9 calories per serving, with about 3 g protein, 7 g carbohydrates and 9 g fat.

What ingredients do I need for Maple Sauce For Strawberries?

The key ingredients for Maple Sauce For Strawberries are Sour Cream, Pure Maple Syrup, Strawberries, Brown Sugar. See the full list with measurements above.

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