Forktionary

Melon Salad With Orange Lime Dressing Recipe

This vibrant melon salad is a summer sensation! Sweet and juicy melon perfectly complements a tangy orange-lime dressing, creating a refreshing and easy-to-make dessert or light side dish. Ready in under an hour, this recipe is perfect for barbecues, potlucks, or a quick weeknight treat.

Prep Time 30 mins
Cook Time 40 mins
Calories 253.6 kcal
Protein 6g
Rating 4.7 (7 Reviews)
Melon Salad With Orange Lime Dressing 38

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Melon Salad With Orange Lime Dressing

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How to Make Melon Salad With Orange Lime Dressing

  1. Whisk together 1 tablespoon lime zest, 2 tablespoons lime juice, 3 tablespoons orange juice concentrate, and 1 teaspoon vanilla extract in a small bowl. Set aside.
  2. Cut a whole cantaloupe or honeydew melon in half lengthwise.
  3. Using a sharp knife, slice each melon half into 1-inch thick wedges.
  4. Carefully trim away the rind from the melon wedges.
  5. Cut the melon wedges into 3/4-inch pieces.
  6. Gently combine the prepared melon pieces with the orange-lime dressing in a large bowl.
  7. Serve immediately or chill for later. Garnish with fresh mint leaves (optional).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

228g

Fat

1g

Carbs

21g

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Starters Appetizers & Snacks Salads Sweets & Sides Desserts Side Dishes The Americas American Healthy Vegetarian Vegan Gluten Free Summer Recipes

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