Microwaveable Hot Cocoa Single Serving Recipe

Indulge in a rich and creamy hot cocoa in just minutes! This single-serving recipe is perfect for a quick warm-up on a chilly day. Easily customizable, you can adjust the sweetness to your liking. Skip the sugar if using pre-sweetened cocoa mix!

Prep Time 1 mins
Cook Time 2 mins
Calories 290.4 kcal
Protein 20g
Rating Be the first
Microwaveable Hot Cocoa Single Serving 55

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Microwaveable Hot Cocoa Single Serving

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How to Make Microwaveable Hot Cocoa Single Serving

  1. In a mug, combine 2 tablespoons unsweetened cocoa powder, 1 teaspoon vanilla extract, and 1-2 tablespoons granulated sugar (or to taste).
  2. Add 1 cup of milk (any kind you prefer) to the mug.
  3. Microwave on high for 1-1 1/2 minutes, or until the milk is steaming hot and the cocoa is fully dissolved. Stir well to ensure everything is combined and there are no lumps.
  4. Enjoy immediately! Garnish with marshmallows, whipped cream, or a sprinkle of cinnamon for extra indulgence.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

103g

Fat

32g

Carbs

14g

Frequently Asked Questions

How long does it take to make Microwaveable Hot Cocoa Single Serving?

Microwaveable Hot Cocoa Single Serving takes about 3 minutes from start to finish — roughly 1 minutes to prepare and 2 minutes to cook.

How many calories are in Microwaveable Hot Cocoa Single Serving?

Microwaveable Hot Cocoa Single Serving has approximately 290.4 calories per serving, with about 20 g protein, 14 g carbohydrates and 16 g fat.

What ingredients do I need for Microwaveable Hot Cocoa Single Serving?

The key ingredients for Microwaveable Hot Cocoa Single Serving are Cocoa Powder, Granulated Sugar, Milk, Vanilla Extract. See the full list with measurements above.

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