Microwaveable Hot Cocoa Single Serving Recipe

Indulge in a rich and creamy hot cocoa in just minutes! This single-serving recipe is perfect for a quick warm-up on a chilly day. Easily customizable, you can adjust the sweetness to your liking. Skip the sugar if using pre-sweetened cocoa mix!

Prep Time 1 mins
Cook Time 2 mins
Calories 290.4 kcal
Protein 20g
Rating 5.0 (3 Reviews)
Microwaveable Hot Cocoa Single Serving 30

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Microwaveable Hot Cocoa Single Serving

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Microwaveable Hot Cocoa Single Serving? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Microwaveable Hot Cocoa Single Serving

  1. In a mug, combine 2 tablespoons unsweetened cocoa powder, 1 teaspoon vanilla extract, and 1-2 tablespoons granulated sugar (or to taste).
  2. Add 1 cup of milk (any kind you prefer) to the mug.
  3. Microwave on high for 1-1 1/2 minutes, or until the milk is steaming hot and the cocoa is fully dissolved. Stir well to ensure everything is combined and there are no lumps.
  4. Enjoy immediately! Garnish with marshmallows, whipped cream, or a sprinkle of cinnamon for extra indulgence.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

103g

Fat

32g

Carbs

14g