Mini Cupcake Doughnuts Recipe

Indulge in the irresistible sweetness of these mini cupcake doughnuts! This recipe, adapted from a popular online forum, delivers perfectly sized, cinnamon-sugar coated delights. Quick and easy to make, these bite-sized treats are ideal for breakfast, dessert, or a delightful anytime snack. Get ready to impress your family and friends with this surprisingly simple recipe!

Prep Time 15 mins
Cook Time 22 mins
Calories 1012.6 kcal
Protein 15g
Rating Be the first
Mini Cupcake Doughnuts 32

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mini Cupcake Doughnuts

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How to Make Mini Cupcake Doughnuts

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour 24 mini muffin tins. Set aside.
  3. Prepare your favorite cake mix according to the box instructions. (Note: A boxed white, yellow, or spice cake mix works best).
  4. Gently fold in 1/2 teaspoon of ground nutmeg.
  5. Fill each mini muffin cup 2/3 full with batter.
  6. Bake for 10-12 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let the mini doughnuts cool in the muffin tin for a few minutes before carefully removing them.
  8. While still slightly warm, roll the mini doughnuts in a mixture of 1/4 cup granulated sugar and 1 tablespoon ground cinnamon.
  9. Serve warm or at room temperature. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

36 g

Sugar

482g

Fat

35g

Carbs

50g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Occasion Breakfast Desserts Easy Beginner Cook Kid Friendly Dietary Inexpensive Brunch

Frequently Asked Questions

How long does it take to make Mini Cupcake Doughnuts?

Mini Cupcake Doughnuts takes about 37 minutes from start to finish — roughly 15 minutes to prepare and 22 minutes to cook.

How many calories are in Mini Cupcake Doughnuts?

Mini Cupcake Doughnuts has approximately 1012.6 calories per serving, with about 15 g protein, 50 g carbohydrates and 66 g fat.

What ingredients do I need for Mini Cupcake Doughnuts?

The key ingredients for Mini Cupcake Doughnuts are Cinnamon, Sugar, White Cake Mix, Egg, Water, Oil. See the full list with measurements above.

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