Mocha Java Sorbet Recipe

Indulge in this decadent yet healthy Mocha Java Sorbet! This gourmet recipe, inspired by a healthy cookbook, delivers a refreshing and intensely flavorful frozen dessert. The rich coffee and cocoa flavors are perfectly balanced with a hint of vanilla, creating a sophisticated treat that's surprisingly easy to make. Prepare to impress your friends and family with this elegant homemade sorbet.

Prep Time 30 mins
Cook Time 120 mins
Calories 195.3 kcal
Protein 3g
Rating Be the first
Mocha Java Sorbet 34

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mocha Java Sorbet

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How to Make Mocha Java Sorbet

  1. Brew 1 cup of strong espresso using a drip coffee maker or espresso machine.
  2. In a medium bowl, whisk together the hot espresso, 1/2 cup granulated sugar, and 2 tablespoons unsweetened cocoa powder until the sugar is completely dissolved.
  3. Allow the coffee mixture to cool completely in the refrigerator.
  4. Pour the cooled coffee mixture into your ice cream maker and churn according to the manufacturer's instructions until partially frozen (about 20-30 minutes).
  5. Stir in 1 teaspoon pure vanilla extract.
  6. In a separate bowl, beat 1 large egg white with an electric mixer until stiff, glossy peaks form.
  7. Gently fold the egg whites into the partially frozen coffee mixture.
  8. Return the mixture to the ice cream maker and churn until the sorbet reaches a slightly firm consistency (another 10-15 minutes).
  9. Transfer the sorbet to an airtight container and freeze for at least 1 hour to allow it to firm up completely before serving.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

182g

Fat

0g

Carbs

15g

Frequently Asked Questions

How long does it take to make Mocha Java Sorbet?

Mocha Java Sorbet takes about 150 minutes from start to finish — roughly 30 minutes to prepare and 120 minutes to cook.

How many calories are in Mocha Java Sorbet?

Mocha Java Sorbet has approximately 195.3 calories per serving, with about 3 g protein, 15 g carbohydrates and 0 g fat.

What ingredients do I need for Mocha Java Sorbet?

The key ingredients for Mocha Java Sorbet are Coffee Beans, Sugar, Cocoa, Vanilla Essence, Egg White, Boiling Water. See the full list with measurements above.

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