Mom's Easy Kahlua Brownies Recipe

Indulge in these decadent Kahlúa Brownies—a family favorite recipe! This easy-to-make dessert replaces water with rich Kahlúa for an irresistible boozy twist on classic brownies. Perfect for satisfying your chocolate cravings quickly and deliciously!

Prep Time 10 mins
Cook Time 35 mins
Calories 193.4 kcal
Protein 3g
Rating 3.2 (6 Reviews)
Mom's Easy Kahlua Brownies 28

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mom's Easy Kahlua Brownies

  • One box (15.25 oz) brownie mix
  • Oil, as specified on brownie mix box
  • Eggs, as specified on brownie mix box
  • 1/4 cup (60ml) Kahlúa

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How to Make Mom's Easy Kahlua Brownies

  1. Preheat your oven to 350°F (175°C).
  2. Prepare your brownie mix according to package directions, using the specified amount of oil and eggs.
  3. Instead of water, stir in 1/4 cup (60ml) of Kahlúa.
  4. Pour batter into a greased 8x8 inch baking pan.
  5. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  6. Let cool completely before cutting and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

4g

Fat

8g

Carbs

7g