Quick Cocoa Mexicana For One Recipe

Craving a comforting treat? This Mexican-style hot chocolate recipe is ready in 5 minutes! Indulge in a rich, creamy mug of cocoa, perfect for any time of year. Escape the heat with this delightful drink – the perfect cozy treat whether it's a chilly evening or a sweltering afternoon. This recipe comes from Verybestbaking.com, a Nestlé website.

Prep Time 2 mins
Cook Time 5 mins
Calories 288.3 kcal
Protein 46g
Rating 4.7 (3 Reviews)
Quick Cocoa Mexicana For One 25

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Quick Cocoa Mexicana For One

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Quick Cocoa Mexicana For One? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Quick Cocoa Mexicana For One

  1. In a mug, combine 2 tablespoons dry milk powder, 1 tablespoon sugar, 1/4 teaspoon ground cinnamon, and 2 tablespoons unsweetened cocoa powder.
  2. Gradually whisk in 6 ounces (approximately 3/4 cup) of boiling water until smooth and creamy.
  3. Stir in 1/2 teaspoon vanilla extract. Take a deep breath and enjoy your delicious Cocoa Mexicana immediately!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

176g

Fat

4g

Carbs

16g