Most Delicious Egg White Omelette Ever Recipe

Fluffy, healthy, and surprisingly satisfying! This egg white omelette recipe is quick, easy, and customizable to your favorite veggies. Perfect for a light breakfast, healthy lunch, or a guilt-free dinner. Impress your family with this restaurant-quality omelette without the restaurant prices or calories! Learn how to achieve perfectly fluffy egg whites and create a delicious, veggie-packed meal in just minutes.

Prep Time 5 mins
Cook Time 9 mins
Calories 87.9 kcal
Protein 36g
Rating 4.5 (2 Reviews)
Most Delicious Egg White Omelette Ever

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Most Delicious Egg White Omelette Ever

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How to Make Most Delicious Egg White Omelette Ever

  1. In a blender or with an immersion blender, whip 4 large egg whites until fluffy peaks form (about 1-2 minutes).
  2. Add 2 tablespoons crumbled feta cheese, 1/4 teaspoon black pepper, and 1/4 teaspoon dried oregano. Whip again until just combined.
  3. Heat a non-stick skillet over medium heat. Lightly spray with pure olive oil cooking spray.
  4. Pour the egg white mixture into the skillet. Cook for 2 minutes, undisturbed.
  5. Cover the skillet and cook for another 2 minutes, or until the edges are set and the top is mostly cooked.
  6. Carefully flip the omelette using a spatula. Cook for 1 minute more.
  7. (Optional) Add 1/2 cup of your favorite chopped vegetables (such as spinach, green onions, and roasted red peppers) to one half of the omelette. Fold the other half over the vegetables.
  8. Slide the omelette onto a plate.
  9. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

4g

Fat

0g

Carbs

0g