My Best Eggless Eggnog Recipe

A nostalgic, creamy, and surprisingly egg-free eggnog recipe! This festive drink tastes just like the real thing, even without the eggs. My mom's secret recipe uses unexpected ingredients that blend together beautifully for a delicious holiday treat you won't believe is eggless. Perfect for parties or cozy nights in – try it, you won't be disappointed!

Prep Time 5 mins
Cook Time 5 mins
Calories 853.6 kcal
Protein 30g
Rating Be the first
My Best Eggless Eggnog 57

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for My Best Eggless Eggnog

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this My Best Eggless Eggnog? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make My Best Eggless Eggnog

  1. Combine 1 (12-ounce) can of evaporated milk, 1 (12-ounce) can of chilled refrigerated milk, 1/2 cup of heavy cream, 1/4 cup of light corn syrup, 1/4 cup of granulated sugar, 2 teaspoons of vanilla extract, 1 teaspoon of almond extract, 1/2 teaspoon of ground nutmeg, and a pinch of salt in a blender.
  2. Blend on high speed until completely smooth and creamy (about 1-2 minutes).
  3. Taste and adjust sweetness or spices as desired.
  4. Serve immediately or chill for later. Garnish with a sprinkle of nutmeg before serving for an extra touch of elegance.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

268g

Fat

165g

Carbs

26g

Frequently Asked Questions

How long does it take to make My Best Eggless Eggnog?

My Best Eggless Eggnog takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in My Best Eggless Eggnog?

My Best Eggless Eggnog has approximately 853.6 calories per serving, with about 30 g protein, 26 g carbohydrates and 80 g fat.

What ingredients do I need for My Best Eggless Eggnog?

The key ingredients for My Best Eggless Eggnog are French Vanilla Ice Cream, Milk, Maple Syrup, Cinnamon, Nutmeg, Vanilla Extract. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review