Ingredients for My Perfect Aunt S Salad Dressing
- Vegetable Oil
- Cider
- White Sugar
- Black Pepper
- 1/2 teaspoon salt
- Garlic Cloves
How to Make My Perfect Aunt S Salad Dressing
- In a small bowl or jar with a tight-fitting lid, whisk together the olive oil, red wine vinegar, honey, Dijon mustard, salt, and pepper.
- Taste and adjust seasonings as needed. Add more honey for extra sweetness, or more vinegar for a tangier flavor.
- Shake well before serving, or whisk again if using a bowl. Drizzle generously over your favorite salad and enjoy!
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
12g
Fat
14g
Carbs
1g