Nena's Pink Gunk Recipe

This incredibly easy dessert recipe, a crowd-pleaser from a friend's housewarming party, is unbelievably delicious! It's so simple to make, perfect for last-minute gatherings or when you're craving something sweet. Get ready to impress your friends and family with this surprisingly delightful pink concoction! This recipe is so good, you won't believe how easy it is.

Prep Time 10 mins
Cook Time 15 mins
Calories 1190.2 kcal
Protein 32g
Rating Be the first
Nena's Pink Gunk 25

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Nena's Pink Gunk

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How to Make Nena's Pink Gunk

  1. In a blender or food processor, combine 8 ounces of cream cheese, 1/4 cup of lemon juice, and 14 ounces (one can) of sweetened condensed milk. Blend until completely smooth and creamy.
  2. Add 1 cup of fresh raspberries (or other berries of your choice), 1/2 teaspoon of vanilla extract, and a pinch of salt. Mix well until combined.
  3. Gently fold in 1 cup of whipped cream. Be careful not to overmix.
  4. Chill for at least 30 minutes before serving for optimal flavor and consistency. Garnish with fresh berries and a sprig of mint (optional).

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

370g

Fat

219g

Carbs

45g

Frequently Asked Questions

How long does it take to make Nena's Pink Gunk?

Nena's Pink Gunk takes about 25 minutes from start to finish — roughly 10 minutes to prepare and 15 minutes to cook.

How many calories are in Nena's Pink Gunk?

Nena's Pink Gunk has approximately 1190.2 calories per serving, with about 32 g protein, 45 g carbohydrates and 104 g fat.

What ingredients do I need for Nena's Pink Gunk?

The key ingredients for Nena's Pink Gunk are Cream Cheese, Eagle Brand Condensed Milk, Cherry Pie Filling, Crushed Pineapple, Pecans, Lemon, Juice Of. See the full list with measurements above.

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