Nigella Lawson Tagliatelle W Chicken From The Venetian Ghetto Recipe

Indulge in this stunningly delicious Tagliatelle with Chicken, inspired by Nigella Lawson's Venetian Ghetto recipe. This dish is as beautiful as it is flavorful, a testament to simple ingredients elevated to perfection. Aromatic chicken, perfectly cooked pasta, and a rich, creamy sauce create a culinary masterpiece. Perfect for a romantic dinner or a special occasion.

Prep Time 20 mins
Cook Time 150 mins
Calories 804.6 kcal
Protein 83g
Rating 5.0 (3 Reviews)
Nigella Lawson Tagliatelle W Chicken From The Venetian Ghetto 22

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Nigella Lawson Tagliatelle W Chicken From The Venetian Ghetto

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How to Make Nigella Lawson Tagliatelle W Chicken From The Venetian Ghetto

  1. Season the chicken pieces with salt and pepper.
  2. Heat the olive oil in a large skillet over medium-high heat. Add the chicken and cook until browned on all sides and cooked through (about 6-8 minutes).
  3. Remove the chicken from the skillet and set aside.
  4. Add the onion to the skillet and cook until softened, about 5 minutes.
  5. Stir in the garlic and cook for 1 minute more.
  6. Add the diced tomatoes (undrained), chicken broth, oregano, and basil to the skillet. Bring to a simmer and cook for 10 minutes, stirring occasionally.
  7. Stir in the heavy cream and Parmesan cheese. Season with salt and pepper to taste.
  8. Return the chicken to the skillet and cook for another 5 minutes, allowing the flavors to meld.
  9. Meanwhile, cook the tagliatelle pasta according to package directions. Drain and add it to the skillet with the chicken and sauce.
  10. Toss to combine and serve immediately, garnished with fresh parsley.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

29g

Fat

49g

Carbs

21g

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