No Cook No Egg No Brains Necessary Chocolate Frosting Recipe

Indulge in this ridiculously easy, no-cook, no-egg chocolate frosting! Perfect for last-minute cake decorating or satisfying your chocolate cravings. This simple recipe requires only minutes to whip up, resulting in a rich, creamy, and decadent frosting that's surprisingly delicious.

Prep Time 5 mins
Cook Time 5 mins
Calories 2270.8 kcal
Protein 22g
Rating 5.0 (2 Reviews)
No Cook No Egg No Brains Necessary Chocolate Frosting 44

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for No Cook No Egg No Brains Necessary Chocolate Frosting

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How to Make No Cook No Egg No Brains Necessary Chocolate Frosting

  1. In a medium bowl, cream together the softened butter and cocoa powder until smooth.
  2. Add the salt.
  3. Gradually add the milk and vanilla extract, mixing until well combined.
  4. Gradually add the powdered sugar, one cup at a time, beating on low speed until smooth and creamy. Increase speed if needed to fully incorporate the sugar.
  5. Taste and adjust sweetness as needed by adding more powdered sugar. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

1646g

Fat

155g

Carbs

149g

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