Ingredients for Obatzda Bavarian Cheese Spread
- Camembert Cheese
- 2 tablespoons softened butter
- 4 ounces cream cheese
- Chives
- 1 tablespoon chopped red onion
- Freshly ground black pepper to taste
- 1 teaspoon sweet paprika, plus extra for garnish
- Caraway Seed
- 1-2 tablespoons German wheat beer (or other light beer)
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How to Make Obatzda Bavarian Cheese Spread
- In a medium bowl, combine 4 ounces Camembert cheese (or Brie), 2 tablespoons softened butter, 4 ounces cream cheese, 1 tablespoon chopped fresh chives, and 1 tablespoon chopped red onion. Mix thoroughly until smooth and spreadable.
- Season generously with salt and freshly ground black pepper to taste. Add 1 teaspoon sweet paprika and 1/2 teaspoon caraway seeds. Mix well.
- Gradually add 1-2 tablespoons of German wheat beer (or other light beer) while mixing, until you reach your desired consistency. The beer adds a smooth, tangy depth of flavor.
- Transfer the Obatzda to a serving bowl. Sprinkle generously with extra paprika and garnish with remaining chopped chives and thinly sliced red onion rings. Serve immediately with pretzels or rye bread.
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
1g
Fat
63g
Carbs
0g