One Pot No Bake Cookies Recipe

Satisfy your sweet tooth with these easy no-bake peanut butter oatmeal cookies! A delicious and nostalgic twist on Reese's Peanut Butter Cups, these chewy delights are made with creamy peanut butter, rich cocoa, and hearty oats. Ready in just 15 minutes, they're the perfect quick treat for any occasion.

Prep Time 10 mins
Cook Time 15 mins
Calories 174.9 kcal
Protein 6g
Rating 5.0 (1 Reviews)
One Pot No Bake Cookies 45

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for One Pot No Bake Cookies

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How to Make One Pot No Bake Cookies

  1. In a large saucepan over medium heat, melt 1/2 cup (113g) of butter.
  2. Add 1 cup (200g) granulated sugar and 1/2 cup (50g) unsweetened cocoa powder. Stir until the sugar is dissolved.
  3. Pour in 1/2 cup (120ml) of milk and whisk constantly until the mixture is smooth and creamy.
  4. Bring the mixture to a rolling boil and boil for exactly 1 minute, stirring continuously.
  5. Remove from heat and immediately stir in 1 teaspoon of vanilla extract and 1 cup (225g) of creamy peanut butter.
  6. Stir until the peanut butter is completely melted and the mixture is well combined.
  7. Add 3 cups (300g) of rolled oats and stir quickly until all the oats are coated.
  8. Drop by rounded spoonfuls onto wax paper or a parchment-lined baking sheet.
  9. Let the cookies cool completely at room temperature until firm (about 30-60 minutes).

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

69g

Fat

16g

Carbs

8g