Orange Brownie Recipe

Indulge in the luxurious Orange Brownie Martini! This creamy, rich, and decadent cocktail is surprisingly easy to make. A perfect blend of orange liqueur and chocolatey sweetness, it's the ideal sophisticated treat for any occasion. Get the recipe now and impress your guests!

Prep Time 5 mins
Cook Time 5 mins
Calories 140.7 kcal
Protein 0g
Rating Be the first
Orange Brownie 40

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Orange Brownie

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How to Make Orange Brownie

  1. Chill a martini glass in the freezer for at least 15 minutes.
  2. Sugar the rim: Dip the rim of the chilled glass into a small dish of Grand Marnier, then immediately dip into a separate dish of sugar, ensuring an even coating.
  3. Combine 1.5 oz Grand Marnier, 1 oz Vodka, 0.75 oz Chocolate Liqueur, and 0.5 oz Fresh Orange Juice in a cocktail shaker.
  4. Add ice to the shaker.
  5. Shake vigorously for 15-20 seconds until well-chilled.
  6. Strain the mixture into the chilled, sugared martini glass.
  7. Garnish with an orange twist (optional) and enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

56g

Fat

7g

Carbs

4g

Frequently Asked Questions

How long does it take to make Orange Brownie?

Orange Brownie takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Orange Brownie?

Orange Brownie has approximately 140.7 calories per serving, with about 0 g protein, 4 g carbohydrates and 3 g fat.

What ingredients do I need for Orange Brownie?

The key ingredients for Orange Brownie are Creme De Cacao, Grand Marnier, Kahlua, Baileys Irish Cream, 1 oz Vodka, 0.5 oz Fresh Orange Juice. See the full list with measurements above.

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