Orange Ginger Sauce Recipe

Whip up this vibrant Orange Ginger Sauce in minutes! Perfect for glazing holiday ham, adding zing to roasted vegetables, or as a quick dipping sauce for spring rolls. The bright citrus and spicy ginger create an unforgettable flavor combination that's surprisingly easy to make.

Prep Time 2 mins
Cook Time 5 mins
Calories 808.8 kcal
Protein 4g
Rating 5.0 (3 Reviews)
Orange Ginger Sauce 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Orange Ginger Sauce

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How to Make Orange Ginger Sauce

  1. Combine 1/2 cup orange juice, 1/4 cup orange marmalade, 2 tablespoons grated fresh ginger, 1 tablespoon soy sauce, and 1 teaspoon honey in a microwave-safe bowl.
  2. Microwave on high for 1 minute, then stir. Continue microwaving in 30-second intervals, stirring after each, until the sauce has reached your desired consistency (about 1-2 minutes total).
  3. Taste and adjust seasonings as needed. Add more honey for sweetness, soy sauce for saltiness, or ginger for a spicier kick.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

768g

Fat

0g

Carbs

71g