Orange Marshmallow Fruit Dip Recipe

Dive into a sunshine-y delight! This creamy Orange Marshmallow Fruit Dip is the perfect sweet treat for your next gathering. Bursting with orange flavor and delightfully fluffy, it's incredibly easy to make and wonderfully refreshing. Serve with an array of fresh fruits for a healthy and unforgettable dessert. Prep time is minimal, and chilling enhances the flavor!

Prep Time 15 mins
Cook Time 125 mins
Calories 123.5 kcal
Protein 3g
Rating 5.0 (1 Reviews)
Orange Marshmallow Fruit Dip 30

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Orange Marshmallow Fruit Dip

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How to Make Orange Marshmallow Fruit Dip

  1. In a medium bowl, combine 1 (16 ounce) package of mini marshmallows, 1 (12 ounce) jar of orange marmalade, 1/2 cup of heavy cream, and 1 teaspoon of vanilla extract.
  2. Using an electric mixer, beat the mixture on medium speed until completely smooth and creamy. (This should take about 3-5 minutes).
  3. Transfer the dip to an airtight container and chill in the refrigerator for at least 2 hours to allow the flavors to meld and the dip to thicken.
  4. Serve chilled with an assortment of your favorite fresh fruits. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

33g

Fat

20g

Carbs

4g