Outback Steakhouse Wallaby Darned By Todd Wilbur Recipe

Craving that amazing peachy drink from Outback Steakhouse? This easy copycat recipe, inspired by Todd Wilbur's Top Secret Recipes, lets you recreate the delicious taste at home in minutes! Enjoy a refreshing and perfectly blended peachy beverage anytime you want.

Prep Time 2 mins
Cook Time 5 mins
Calories 227.5 kcal
Protein 1g
Rating Be the first
Outback Steakhouse Wallaby Darned By Todd Wilbur 258

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Outback Steakhouse Wallaby Darned By Todd Wilbur

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How to Make Outback Steakhouse Wallaby Darned By Todd Wilbur

  1. Combine all ingredients in a blender.
  2. Blend on high speed for 30 seconds, or until the ice is completely crushed and the mixture is smooth.
  3. Pour into a glass filled with ice (optional).
  4. Garnish with a peach slice or a sprig of mint (optional) and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

128g

Fat

0g

Carbs

11g

Frequently Asked Questions

How long does it take to make Outback Steakhouse Wallaby Darned By Todd Wilbur?

Outback Steakhouse Wallaby Darned By Todd Wilbur takes about 7 minutes from start to finish — roughly 2 minutes to prepare and 5 minutes to cook.

How many calories are in Outback Steakhouse Wallaby Darned By Todd Wilbur?

Outback Steakhouse Wallaby Darned By Todd Wilbur has approximately 227.5 calories per serving, with about 1 g protein, 11 g carbohydrates and 0 g fat.

What ingredients do I need for Outback Steakhouse Wallaby Darned By Todd Wilbur?

The key ingredients for Outback Steakhouse Wallaby Darned By Todd Wilbur are Frozen Sliced Peaches, Bacardi Fuzzy Navel Mix, Ice, Champagne, Water, Peach Schnapps. See the full list with measurements above.

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