Ingredients for Frozen Banana Chocolate Malted
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How to Make Frozen Banana Chocolate Malted
- Peel and slice 2 ripe bananas. Place them in a freezer-safe bag and freeze overnight.
- Combine frozen banana slices, 1/2 cup milk (dairy or non-dairy), 2 tablespoons chocolate syrup, 1 tablespoon malted milk powder, and 1/4 teaspoon vanilla extract in a high-speed blender.
- Blend until completely smooth and creamy, adding more milk if needed to reach desired consistency.
- Pour into glasses and enjoy immediately! Optional: Top with whipped cream, chocolate shavings, or a sprinkle of malted milk powder.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
99g
Fat
22g
Carbs
15g
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Course Main Ingredient Cuisine Preparation North American For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Beverages Eggs Dairy Fruit American Easy No Cook Beginner Cook Kid Friendly Low Fat Chocolate Smoothies Freezer Dietary Low Sodium Low Cholesterol Shakes Low Calorie Healthy 2 Low In Something Tropical Fruit Bananas Equipment Number Of Servings 3 Steps Or Less Technique
