Ingredients for Oyster Shooters
- Oysters
- Citrus Infused Vodka
- Hot Sauce
- Lemon Juice
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How to Make Oyster Shooters
- Shuck the oysters carefully, reserving the liquor. Place oysters in individual serving glasses or shot glasses.
- In a small bowl, whisk together the shallot, vinegar, pepper, and optional Tabasco sauce until well combined.
- Spoon 1 teaspoon of mignonette over each oyster.
- Garnish each shooter with a lemon twist or a finely chopped shallot (optional).
- Serve immediately and enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
0g
Fat
1g
Carbs
0g
