Forktionary

Parmesan Herb Seasoning Recipe

Elevate your dishes with this incredibly versatile Parmesan Herb Seasoning Mix! Perfect for adding a burst of flavor to everything from crescent rolls and monkey bread to salads and even veggies. Make a big batch, portion it into freezer bags, and you've got instant gourmet gifts ready to go. This recipe is easy to make and offers endless possibilities for culinary creativity.

Prep Time 15 mins
Cook Time 15 mins
Calories 189.8 kcal
Protein 26g
Rating 5.0 (1 Reviews)
Parmesan Herb Seasoning 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Parmesan Herb Seasoning

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How to Make Parmesan Herb Seasoning

  1. In a medium bowl, whisk together the grated Parmesan cheese, dried oregano, dried basil, garlic powder, onion powder, salt, pepper, and red pepper flakes (if using).
  2. Divide the seasoning mix into small, resealable freezer bags (about 1/2 cup per bag).
  3. Seal the bags tightly, and label them with the date and contents.
  4. Freeze until ready to use. Each bag makes one of the following recipes:
  5. **Parmesan Herb Crescent Rolls:**
  6. Use 1 package of refrigerated crescent roll dough (8 oz).
  7. Open and unroll the dough.
  8. Sprinkle the seasoning mix evenly over the dough.
  9. Shape into crescents, following the package directions.
  10. Bake as directed on the crescent roll package.
  11. **Parmesan Herb Monkey Bread:**
  12. Use 1 can (16.3 oz) of refrigerated biscuits.
  13. Cut biscuits into quarters and place in a large bowl.
  14. Melt 1/2 stick (4 tablespoons) of margarine.
  15. Add 1 packet of seasoning mix to the melted margarine and stir well to combine.
  16. Pour the butter mixture over the biscuit quarters and toss gently to coat.
  17. Place biscuit pieces in a greased medium loaf pan.
  18. Bake at 350°F (175°C) for 20-25 minutes, or until golden brown.
  19. **Parmesan Herb Salad Dressing:**
  20. In a jar with a tight-fitting lid, combine 1/2 cup good quality olive oil, 1/4 cup cider vinegar, and 1 packet of seasoning mix.
  21. Secure the lid and shake vigorously until well combined.
  22. Serve over your favorite green salad.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

39g

Fat

26g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Condiments Etc Eggs Dairy Vegetables Canadian Easy Herb And Spice Mixes Cheese Freezer Dietary Gifts High Calcium Oamc Freezer Make Ahead High Protein Cooking Mixes Ontario High In Something Onions Taste Mood Savory To Go Equipment Number Of Servings