Peach Mint Green Tea Recipe

A delightful twist on classic green tea! This recipe, inspired by a family favorite and originally found in Better Homes & Gardens, combines the subtle sweetness of peaches with the refreshing coolness of mint. Perfect for a hot summer day or a relaxing evening, this iced tea is easy to make and sure to become a new favorite. Get ready to impress your friends and family with this simple yet elegant beverage!

Prep Time 5 mins
Cook Time 15 mins
Calories 67.8 kcal
Protein 0g
Rating 5.0 (2 Reviews)
Peach Mint Green Tea 51

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Peach Mint Green Tea

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How to Make Peach Mint Green Tea

  1. Bring 2 cups of water to a boil in a saucepan.
  2. Remove from heat and immediately add 2 green tea bags.
  3. Steep, covered, for 5 minutes.
  4. Remove and discard tea bags.
  5. Stir in 1/2 cup peach nectar, 1/4 cup packed fresh mint leaves, and 2 tablespoons of sugar (or to taste).
  6. Cover and chill in the refrigerator for at least 2 hours, or up to 24 hours for a stronger flavor.
  7. Before serving, strain the tea mixture through a fine-mesh sieve to remove mint leaves.
  8. Serve over ice. Garnish with fresh mint sprigs and peach slices (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

30g

Fat

0g

Carbs

5g

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