Peach Wine Coolers Recipe

Ring in the New Year with these delightful Peach Wine Coolers! A refreshing and easy-to-make cocktail, perfect for parties or a quiet night in. This recipe blends the sweetness of ripe peaches with the crispness of white wine for a sophisticated yet simple drink. A crowd-pleaser that's sure to become a new favorite.

Prep Time 20 mins
Cook Time 305 mins
Calories 224.2 kcal
Protein 1g
Rating 4.0 (1 Reviews)
Peach Wine Coolers 33

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Peach Wine Coolers

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How to Make Peach Wine Coolers

  1. Puree 4 ripe peaches (about 4 cups) in a food processor or blender until smooth.
  2. In a large (3-quart) pitcher or container, combine the peach puree with 1 bottle (750ml) of chilled white wine, ½ cup peach schnapps, ¼ cup lemon juice, 2 tablespoons honey or simple syrup (adjust to your sweetness preference), and a pinch of ground cinnamon.
  3. Gently stir to combine all ingredients.
  4. Cover the pitcher and refrigerate for at least 5 hours, or preferably overnight, to allow the flavors to meld and chill thoroughly.
  5. Before serving, give the mixture a gentle stir. Garnish each glass with a peach slice or a sprig of mint (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

112g

Fat

0g

Carbs

14g