Peanut Butter Brownie Pie Recipe

Indulge in this decadent Peanut Butter Brownie Pie! A simple yet sinful dessert that's sure to impress. This recipe combines the rich fudginess of brownies with the creamy sweetness of peanut butter for an unforgettable taste sensation. Perfect for satisfying your chocolate cravings! Prep time is minimal, and the baking time is just 50 minutes (plus chilling time). Get ready to wow your friends and family with this easy-to-make masterpiece!

Prep Time 20 mins
Cook Time 50 mins
Calories 537.6 kcal
Protein 17g
Rating Be the first
Peanut Butter Brownie Pie 49

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Peanut Butter Brownie Pie

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How to Make Peanut Butter Brownie Pie

  1. Preheat your oven to the temperature specified on your brownie mix box.
  2. Prepare the brownie batter according to the instructions on your brownie mix box, using the estimated ingredient measurements below.
  3. Pour the brownie batter into a 9-inch pie crust.
  4. Bake for 50 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  5. Let the pie cool completely before refrigerating for at least 2 hours to allow the brownie to set properly.
  6. Serve chilled and enjoy!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

59g

Fat

36g

Carbs

22g

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Frequently Asked Questions

How long does it take to make Peanut Butter Brownie Pie?

Peanut Butter Brownie Pie takes about 70 minutes from start to finish — roughly 20 minutes to prepare and 50 minutes to cook.

How many calories are in Peanut Butter Brownie Pie?

Peanut Butter Brownie Pie has approximately 537.6 calories per serving, with about 17 g protein, 22 g carbohydrates and 44 g fat.

What ingredients do I need for Peanut Butter Brownie Pie?

The key ingredients for Peanut Butter Brownie Pie are Brownie Mix, Egg, Oil, Water, Milk, Vanilla Pudding Mix. See the full list with measurements above.

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