Easy Chocolate Chip Fudge Brownies Recipe

Indulge in decadent, fudgy brownies with a secret ingredient: your favorite brownie mix! This recipe elevates a simple boxed mix to gourmet status with the addition of rich chocolate chips and crunchy nuts. Perfect for potlucks, bake sales, or a satisfying weeknight treat. Get ready for the ultimate chocolate chip brownie experience!

Prep Time 15 mins
Cook Time 60 mins
Calories 322.3 kcal
Protein 8g
Rating 5.0 (2 Reviews)
Easy Chocolate Chip Fudge Brownies 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Easy Chocolate Chip Fudge Brownies

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How to Make Easy Chocolate Chip Fudge Brownies

  1. Preheat your oven to 325°F (160°C) and grease an 8x8 inch baking pan.
  2. In a large bowl, combine the brownie mix with 1 cup of chocolate chips, 1/3 cup of vegetable oil, 2 large eggs (beaten), and 1/2 cup of water.
  3. Stir until the batter is completely smooth and well combined.
  4. Stir in 1/2 cup of your favorite chopped nuts (walnuts, pecans, or a mix!).
  5. Pour the batter into the prepared baking pan and spread evenly.
  6. Bake for 50-55 minutes, or until a wooden skewer inserted into the center comes out with only a few moist crumbs attached.
  7. Let the brownies cool completely in the pan before cutting into squares. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

93g

Fat

21g

Carbs

11g