Ingredients for Peanut Butter Oh My Pie
- 1 cup granulated sugar
- 1 cup creamy peanut butter
- 8 ounces softened cream cheese
- 2 cups heavy cream
- 1 teaspoon vanilla extract
- 1 (9-inch) pie crust
- 1/2 cup softened unsalted butter
- crushed Oreos, as needed for topping
- mini M&Ms, as needed for topping
- Reese's Pieces, as needed for topping
- almonds, as needed for topping
- melted chocolate, as needed for drizzling
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How to Make Peanut Butter Oh My Pie
- Cream together 1 cup granulated sugar, 1 cup creamy peanut butter, 8 ounces softened cream cheese, and 1/2 cup softened unsalted butter until smooth and creamy.
- In a separate bowl, whip 2 cups heavy cream with 1 teaspoon vanilla extract until stiff peaks form. Gently fold the whipped cream into the peanut butter mixture.
- Pour the mixture into your prepared 9-inch pie crust (homemade or store-bought).
- Refrigerate the pie overnight to allow it to set completely.
- Before serving, you can optionally add your favorite toppings: Lightly press crushed Oreos, mini M&Ms, Reese's Pieces, or almonds onto the top of the chilled pie.
- Serve chilled. A small slice is plenty – this pie is incredibly rich!
- Optional: Drizzle with melted chocolate for an extra decadent touch.
Nutrition Information (Approximate per serving)
Sodium
37 g
Sugar
282g
Fat
184g
Carbs
33g
